Spaghettoni is a thicker, more robust version of spaghetti, ideal for creamy dishes like carbonara and clingy sauces such as cacio e pepe or amatriciana. Its increased diameter delivers a satisfying, toothsome bite that stands up to rich ingredients and holds sauces beautifully.

Details—
Ingredients: Organic Durum wheat semolina, water 
Region: Molise, Italy
Weight: 17.6 oz / (500 g) / 1.1lbs

Care notes—
Store in a cool, dry place.
Best if used within 1 year of the packing date.